One Straw Eating

So we've still got some lovely corn and tomatoes from this week (I used some in a re-do of this meal ). But we've also got a whole b...

I love vegetable surprises. Yesterday's pickup included a bag of red-skinned potatoes (seems we're getting potatoes every week). Tho...

We got something new last week: fresh cranberry beans in the shell! They lose their pretty color when cooked, so I figured I'd thro...

Made this one a couple weeks ago...a quick version of eggplant parmesan: We had half an eggplant which I sliced, dipped in beaten egg a...

Haven't had time to post about this, but we had a feast for a party we threw a couple weeks ago for my birthday. Also involved a Harriso...

Favorite use of kohlrabi so far! When raw, it has a celery-like crunch and taste, so I thought it would be good in chicken salad: Recip...

I took a rare Thursday off this week and actually got to go to our CSA pickup site! I've never gotten to do that before. OK, it wasn...