One Straw Eating

I cook stuff, sometimes.

Tuesday, June 28, 2011

Lemon Ginger Slaw

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Did you know that 85% of coleslaw in the U.S. goes uneaten? Well, that's according to The Onion . But it's probably true. I think ...
Sunday, June 26, 2011

Beet & Grapefruit Salad

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As predicted, I haven't yet gotten through most of the veggies this week due to a gig marathon. I did make more of the massaged kale sal...
1 comment:
Friday, June 24, 2011

Week 3: Cruciferous Goodness

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This week we've got mostly cruciferous things: Beets (they look a little lighter in color on the outside, so I wonder if they'll ...
Tuesday, June 21, 2011

Collard Greens with Bacon

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A few years ago Tom Espinola taught me an old-time tune called "Skillet Good & Greasy:"       Cornbread and beans And them go...
1 comment:
Saturday, June 18, 2011

Cream of Greens Soup

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There's been a lot of cooking in the past 24 hours. I'm not quite sure what I'm going to do when I have a full weekend of gigs, ...

Ruby Chard Quiche

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Here's my tasty but slightly ugly quiche: I used a store-bought pie crust and debated about whether to pre-bake it. Most quiche recip...
1 comment:
Friday, June 17, 2011

Gettin' freaky with some kale

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What's a girl to do on a Friday night when her boyfriend's out of town? Massage some kale, of course. My sister sent me a link to ...
2 comments:
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